100% ORGANIC MATCHA
SINGLE CULTIVAR
Organic Tea Master's Matcha 30g
Rated 5.0 out of 5 stars
27 Reviews
-58%
- Regular price
- $26.90
- Sale price
- $26.90
- Regular price
- $63.90
From the renowned Nishi farm atop Mt. Kirishima in Kagoshima, Japan. Stone-ground from tender, nutrient-rich leaves for a smooth body and gentle umami. Crafted from rare Asanoka and Okumidori cultivars, this matcha offers soft nutty and earthy undertones.
+ Crafted for: Daily enjoyment
+ Flavor Profile: Nutty, subtle umami, slight astringency
+ Tasting Note: Sweet potato, chestnut & nori
+ Ideal Use: Traditional Usucha, Lattes, Smoothies
Texture & Color ● ● ●
Creaminess & Umami ●
Astringency ●
FIRST HARVEST leaves
Only the youngest, greenest leaves from the top third of the tea plant, packed with nutrients and exquisite umami.
Carefully Shaded
Expertly shaded for a minimum of 3 weeks, boosting amino acids for vibrant green leaves and naturally sweet umami.
Stone Ground
Stone-ground ultra-fine to 10–15 microns at 30 g/hour, preserving aroma, texture, and the delicate flavor of the leaves.
Know What You're Drinking.
Everything about your Tea Master's Matcha — answered.
Grown by the 4th-generation Nishi family farm atop Mt. Kirishima, Kagoshima.Blended by tea master Sakuya-san.
Is the Tea Master's Matcha organic?
Yes — USDA certified organic, sourced from the Nishi family farm in Kagoshima.
How do I prepare the Tea Master's Matcha?
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What is the Tea Master's Matcha?
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